Campania Coal-Fired Pizza Menu

Campania Coal-Fired Pizza in Staten Island offers a vibrant menu that celebrates authentic Italian flavors with a modern twist. Their coal-fired pizzas stand out, especially the Sausage and Onions and the Prosciutto Arugula Parmesan, delivering a perfect balance of smoky char and fresh ingredients on a thin, crisp crust. Beyond pizza, the menu showcases indulgent seafood options like the Pot of Mussels and Grilled Calamari, alongside comforting staples such as Mozzarella Sticks and Fried Chicken Wings. Fresh handmade pastas, including Lobster Ravioli and Black Linguini Arrabbiata, highlight the kitchen's dedication to quality and craftsmanship. For dessert, classics like Nutella Pizza and Cannoli provide a sweet finish. With a selection of fine cognacs and robust red wines, the drink pairings elevate the entire dining experience. This diverse offering, paired with a warm ambiance, makes Campania a must-visit for those craving a sophisticated yet approachable Italian meal.